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1.
Computerized control systems in the food industry / edited by Gauri S. Mittal

by Mittal, Gauri S [Editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: Boca Raton: CRC Press, 1997Availability: Items available for loan: Call number: 664.024 MIT/C (1).

2.
Modern ceramic engineering: properties, processing, and use in design / David W. Richerson

by Richerson, David W | Lee, William E.

Edition: 4thMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: Boca Raton: CRC Press, 2018Availability: Items available for loan: Call number: 666 RIC/M (1).


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