Biju Patnaik Central Library catalog › Details for: Genetically modified foods : basics, applications, and controversy /

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Genetically modified foods : basics, applications, and controversy / Salah E.O. Mahgoub.

By: Mahgoub, Sala E. O Material type: Text

TextLanguage: English Publisher: Boca Raton : CRC press, 2016Description: xii, 399pISBN: 9781482242812 (alk. paper)Subject(s): Food -- Biotechnology | Genetically modified foods | Transgenic organismsDDC classification: 664

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Item type	Current location	Call number	Status	Date due	Barcode
General/Text Books	BP Central Library General Section	664 MAH/G (Browse shelf)	Available		79543

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