Biotechnology in agriculture and food processing: opportunities and challenges (Record no. 63773)

000 -LEADER
fixed length control field 00743nam a22002057a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170502015719.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170421s2014||||xx ||||| |||||||| ||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781439888360
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number PAN/B
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Panesar, Parmjit S., Ed.
245 #0 - TITLE STATEMENT
Title Biotechnology in agriculture and food processing: opportunities and challenges
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca raton :
Name of publisher Crc press,
Year of publication 2014.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 621
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Agricultural processing
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Biotechnology
General subdivision Industrial applications
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Crops
General subdivision Genetic engineering
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food
General subdivision Biotechnology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General/Text Books
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
-- (OCoLC)801229
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
-- (OCoLC)832750
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
-- (OCoLC)884007
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
-- (OCoLC)930473
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Koha item type
        BP Central Library BP Central Library General Section 26/05/2014 TBC 4499.00 664 PAN/B 67245 General/Text Books

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