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1.
Food process engineering and technology

by Berk, Zeki.

Edition: 2ndMaterial type: Text Text; Format: print Language: English Publisher: Amsterdam : Academic press, 2013Availability: No items available : Checked out (1).

2.
Food industry wastes: assessment and recuperation of commodities

by Kosseva, Maria R. [Ed.].

Material type: Text Text; Format: print Language: English Publisher: Amsterdam : Academic press, 2013Availability: Items available for loan: Call number: 664 KOS/F (1).

3.
Introduction to food engineering / R. Paul Singh and Dennis R. Heldman

by Singh, R. Paul | Heldman, Dennis R.

Edition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: London : Academic Press, 2014Availability: Items available for loan: Call number: 664.02 SIN/I (1).



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