Valorization of food processing by-products

By: Chandrasekaran, M.[Ed.]Material type: TextTextLanguage: English Series: Fermented foods and beverages series/[edited by] M. J. R. NoPublisher: Boca raton : Crc press, 2013Description: 808ISBN: 9781439848852Subject(s): Food industry and trade -- By-products | Food industry and trade -- Waste disposal | Refuse and refuse disposal | Food handling | Biotechnology | Salvage (Waste, etc.)DDC classification: 363.728
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Item type Current location Call number Status Date due Barcode
General/Text Books General/Text Books BP Central Library
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363.728 CHA/V (Browse shelf) Available 74131

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